Menu restaurant Taberna Romani

We cook differently, we cook with love!


Starters

Fresh goat cheese, kohlrabi, cashew nut, pear- 15,00 €

Norwegian salmon, ricotta, pickled pumpkin, lovage  -17,00 €

Batutta from the beef, horseradish, beetroot, full grain bread - 17,00 €

First

Consommé of porcini mushrooms, char, celery  - 12,00 €

Risotto with tomatoes, burrata, calamar  - 16,00 €

Spaghetti Mancini "Turanici", creamed spinach, parmiggiano reggiano, bacon, black truffel  -17,00 €

 Homemade ravioli, polenta, wild ragout, chantarelle  -16,00 €

Main course

Salmon, pumpkin, curry, chantarelles- 31,00 €

Lamb, jerusalem artichokes, eggplant, sunflower seeds - 31,00 €

Beef fillets, potatoes, spinach- 35,00 €

Deer, steamed dumplings, plums, red cabbage - 32,00 €

Dessert

Gravensteiner apple, chocolate, caramel  -12,00 €

Ricottacreme, plums, buckwheat - 12,00 €

Three sorts/flavours of sorbets - 9,00 €

Cheese variation - 13,00 €